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(2662 courses found)
Leadership Development Academy Part 2
Course Number: 47-196-538
Subject: ContEd-Professional Dev.
Credits: 0.55
Instruction Mode: On Campus
Term Offered: Fall 2026
Leadership Essentials
Course Number: 47-196-430
Subject: ContEd-Professional Dev.
Credits: 0.1
Instruction Mode: n/a
Term Offered: Unavailable
Leadership Ethics in the Digital Age
Course Number: 10-104-113
Subject: Marketing
Credits: 3
Instruction Mode: n/a
Term Offered: Fall 2026
Leadership Excellence Boot Camp
Course Number: 47-196-543
Subject: ContEd-Professional Dev.
Credits: 0.3
Instruction Mode: n/a
Term Offered: Unavailable
Leadership in Tree Care Operations with Capstone Project
Course Number: 10-001-190
Subject: Urban Forestry
Credits: 3
Instruction Mode: n/a
Term Offered: Unavailable
Leadership Mastery Boot Camp
Course Number: 47-196-544
Subject: ContEd-Professional Dev.
Credits: 0.3
Instruction Mode: n/a
Term Offered: Unavailable
Leadership Strategies in Fitness, Recreation, & Wellness
Course Number: 10-109-135
Subject: Fitness & Recreation Managemen
Credits: 3
Instruction Mode: Blend On/Off- Campus
Term Offered: Fall 2026
Leading Across Generations
Course Number: 47-196-549
Subject: ContEd-Professional Dev.
Credits: 0.1
Instruction Mode: n/a
Term Offered: Unavailable
Leading Community Education
Course Number: 47-196-558
Subject: ContEd-Professional Dev.
Credits: 0.4
Instruction Mode: n/a
Term Offered: Unavailable
Leading Remote/Hybrid Teams
Course Number: 47-196-554
Subject: ContEd-Professional Dev.
Credits: 0.05
Instruction Mode: n/a
Term Offered: Unavailable
Leading with Emotional Intelligence Boot Camp
Course Number: 47-196-561
Subject: ContEd-Professional Dev.
Credits: 0.3
Instruction Mode: n/a
Term Offered: Unavailable
Leading Your Life with Emotional Intelligence
Course Number: 10-145-123
Subject: Small Business
Credits: 3
Instruction Mode: n/a
Term Offered: Summer 2026, Fall 2026
Learn the Art of Sourdough Baking
Course Number: 60-314-719
Subject: ContEd-Cooking & Cuisine
Credits: 0.1
Instruction Mode: On Campus
Term Offered: Summer 2026, Fall 2026
Legal Aspects of Business Organizations
Course Number: 10-110-107
Subject: Paralegal
Credits: 3
Instruction Mode: n/a
Term Offered: Fall 2026
Legal Clinic Internship
Course Number: 10-110-144
Subject: Paralegal
Credits: 3
Instruction Mode: n/a
Term Offered: Fall 2026
Legal Elements Engineering
Course Number: 10-607-177
Subject: Civil Engineering Technology
Credits: 2
Instruction Mode: Blend On/Off- Campus
Term Offered: Fall 2026
Legal Internship
Course Number: 10-110-142
Subject: Paralegal
Credits: 3
Instruction Mode: n/a
Term Offered: Fall 2026
Legal Research
Course Number: 10-110-104
Subject: Paralegal
Credits: 3
Instruction Mode: n/a
Term Offered: Fall 2026
Legal Writing
Course Number: 10-110-105
Subject: Paralegal
Credits: 3
Instruction Mode: Online
Term Offered: Summer 2026, Fall 2026
Let’s Make Cake Pops
Course Number: 60-314-714
Subject: ContEd-Cooking & Cuisine
Credits: 0.1
Instruction Mode: n/a
Term Offered: Unavailable
Let's Talk About Art
Course Number: 60-815-787
Subject: ContEd-Arts
Credits: 0.3
Instruction Mode: n/a
Term Offered: Unavailable
Let’s Talk About Art: Art at the Movies
Course Number: 60-815-810
Subject: ContEd-Arts
Credits: 0.3
Instruction Mode: n/a
Term Offered: Unavailable
Letterpress Independent Study
Course Number: 10-201-148
Subject: Graphic Design
Credits: 1
Instruction Mode: n/a
Term Offered: Unavailable
Letterpress-Printed Holiday Garland
Course Number: 60-815-742
Subject: ContEd-Arts
Credits: 0.15
Instruction Mode: n/a
Term Offered: Unavailable
Level One: Beginning Sommelier
Course Number: 47-109-405
Subject: ContEd-Professional Dev.
Credits: 0.2
Instruction Mode: On Campus
Term Offered: Summer 2026, Fall 2026
Level Three: Advanced Sommelier
Course Number: 47-109-407
Subject: ContEd-Professional Dev.
Credits: 0.45
Instruction Mode: On Campus
Term Offered: Fall 2026